Add excitement to all of your events and celebrations by serving your guests with authentic, hand-tossed, New York Pizza & traditional homemade pastas!

If you’re thinking of turning your special event into an American / Italian-inspired feast, let Casa Della Luce of Westerly, Rhode Island provide for all your catering needs.

Dedicated to serving exceptional American / Italian dishes, we will make sure to provide your event’s meals that all of your guests will definitely love.

Check out our catering menu for ideas on what to serve on your special day.

To inquire about catering, please fill out the form below.

Download Our Catering Menu
Thank you for your message. It has been sent.
There was an error trying to send your message. Please try again later.

Antipasto

40 piece minimum

Stuffed Mushrooms

$2.00

Bruschetta Crostini

$2

Caprese Skewers

$2

Olive Tapenade Crostini

$2

Mini Meatballs

$2.50

Mini Arancini

$2.50

Meatball Sliders

$2.50

Crab & Bacon Stuffed Mushrooms

$2.75

Shrimp Cocktail

$2.75

Clam Casino

$2.75

Bacon Wrapped Scallops

$3

Appetizers

Chicken Tenders

Half Tray: $45 | Full Tray: $80

Italian Roasted Potatoes

Half Tray: $40 | Full Tray: $75

Assorted Stuffed Breads

Half Tray: $45 | Full Tray: $80

Roasted Mixed Vegetables

Half Tray: $45 | Full Tray: $85

Chicken Wings

Choice of plain, buffalo, BBQ
Half Tray: $50 | Full Tray: $90

French Fries

Half Tray: $40 | Full Tray: $70

Clam Fritters - By The Dozen

$10

New England Clam Chowder - By The Quart

$16

Salads

Caesar

Crisp Romaine hearts, crunchy croutons, Parmesan cheese & house made Caesar dressing
Half Tray: $40 | Full Tray: $70

Field

Mixed greens, cucumbers, onions, tomatoes & House Italian dressing
Half Tray: $40 | Full Tray: $70

Iceberg Wedges

Cubes of Iceberg lettuce, crumbled bleu cheese, bacon, red onions & house made bleu cheese dressing
Half Tray: $45 | Full Tray: $80

Apple Walnut Salad

Granny Smiths apples, dried cranberries, goat cheese, crushed walnuts, mixed greens & raspberry vinaigrette
Half Tray: $45 | Full Tray: $80

Caprese Salad

Grape tomatoes, Ciliegine fresh mozzarella & basil, served over mixed greens with balsamic vinaigrette & balsamic reduction
Half Tray: $45 | Full Tray: $80

Potato Salad

Bed bliss potatoes, onion, celery, mayo & fresh herbs
Half Tray: $40 | Full Tray: $70

Entrées

Chicken

Parmesan, Marsala, Piccata, Francese
Half Tray: $60 | Full Tray: $110

Italian Roasted Chicken

Half Tray: $60 | Full Tray: $110

Eggplant Parmesan

Half Tray: $55 | Full Tray: $100

Eggplant Rollatini

Half Tray: $60 | Full Tray: $110

Steak & Peppers

Half Tray: $75 | Full Tray: $150

Sausage w/ Peppers & Onions

Add potatoes 5/10 per tray
Half Tray: $60 | Full Tray: $110

Meatballs Marinara

Half Tray: $60 | Full Tray: $110

Baked Local Fish

MKT

Stuffed Local Fish

MKT

Seafood

Swordfish Picatta

MKT PRICE

Swordfish Puttanesca

MKT PRICE

Stuffed Local Fish

MKT PRICE

White Fish Buerre Blanc

MKT PRICE

Pasta

Pasta choices: Fettuccini, Tagliarini or Penne Upgrade to Cavatelli Pasta or Potato Gnocchi
Add $5 Half Tray / $10 Full Tray

House Marinara

Half Tray: $45 | Full Tray: $80

Shrimp Scampi

Half Tray: $65 | Full Tray: $120

Alfredo*

Half Tray: $55 | Full Tray: $100

Alla Vodka*

Half Tray: $55 | Full Tray: $110

Bolognese*

Half Tray: $60 | Full Tray: $110

Primavera*

Half Tray: $55 | Full Tray: $100

Broccoli & Garlic

Half Tray: $50 | Full Tray: $890

Spicy Penne w/ White Beans

Half Tray: $50 | Full Tray: $90

Baked Penne

Half Tray: $55 | Full Tray: $110

Meat Lasagna

Half Tray: $60 | Full Tray: $110

Veggie Lasagna

available white or red
Half Tray: $55 | Full Tray: $100

Cheese Lasagna

Half Tray: $50 | Full Tray: $90

Take Home Pasta

Take home our freshly made pasta by the pound!

Tagliarini

$7/lb.

Fettuccini

$7/lb.

Lasagna Sheets

$7/lb.

Gnocchi

$8/lb.

Cavatelli

$8/lb.

Cheese Ravioli

$10/Dozen

Seafood Ravioli

$16/Dozen

Ravioli of the Month

MKT

“Please notify your waitress if you have any food allergies”
Advisory: Consumption of raw or under-cooked foods of animal origin may increase your risk of food borne illness. Consumers who are vulnerable to food borne illness should only eat food from animals thoroughly cooked.

Menu prices and menu items are subject to change without prior notice.